Special Instructions

For 48 hours prior to testing and throughout testing period: 
Do not consume: rare or lightly cooked meat (especially beef); cauliflower, horseradish, red radishes, turnips, broccoli, cantaloupe; vitamin C in excess of 250 mg per day; iron rich supplements; aspirin and other medications that may cause gastrointestinal irritation.
It is okay to consume: generous amounts of cooked or uncooked vegetables (e.g. lettuce, corn, spinach); moderate amounts of high fiber foods (e.g. bran cereal, peanuts, popcorn); plenty of fruits (e.g. plums, grapes, apples); well-cooked pork, poultry or fish. Consult your physician before discontinuing any medications, or if you have dietary restrictions.

Patient Preparation

Patients with bleeding hemorrhoids or menstrual bleeding should not be considered for testing; however, they may be tested after such bleeding ceases

Collect

Random stool sample
For more detailed instructions, see the Collection Instructions under the Forms & Information section

Storage/Transport Temperature

Room temperature

Stability (from collection to initiation)

Room temperature: 15 days,
Refrigerated: 30 days

Unacceptable Conditions

Frozen,
Avoid contamination from urine or toilet water

Remarks

In a document published by the American Cancer Society, "...screening is recommended starting at age 50 for people who are not at increased risk of colorectal cancer. There are several different screening options available. People at higher risk, such as those with a strong family history of colorectal cancer, might benefit from starting screening at a younger age.
If you have a strong family history of colorectal polyps or cancer, talk with your doctor about your risk. You might benefit from genetic counseling to review your family medical tree to see how likely it is that you have a family cancer syndrome."

Intermountain offers the FIT test (described here), which is a stool test requiring a small sample from one bowel movement, or the Epi proColon, a blood test that looks for markers related to colorectal cancer.

What are people saying about the FIT Test?

Performed

Sun-Sat

Reported

Next day

Methodology

Immunochemical

Lab Department

Microbiology

Testing Location

Intermountain
Central Lab
American Fork Hospital
Orem Community Hospital
Utah Valley Regional Medical Center

Synonyms

  • FIT
  • Fecal Immunochemical Test (FIT)
  • CRC
  • Colorectal Cancer Screening (CRC)
  • Fecal Occult Blood Test (FOBT)
  • Fecal Occult Blood Immunoassay
  • iFOBT
  • FOBTi
  • OC Auto-80

CPT Codes

82274

Updated

10/5/21

Interface Order Code (OBR)

FOBTI

Interface Result Code (OBX)

CFOBT, FOBT, FOBTIC
Collecting

Special Instructions

For 48 hours prior to testing and throughout testing period: 
Do not consume: rare or lightly cooked meat (especially beef); cauliflower, horseradish, red radishes, turnips, broccoli, cantaloupe; vitamin C in excess of 250 mg per day; iron rich supplements; aspirin and other medications that may cause gastrointestinal irritation.
It is okay to consume: generous amounts of cooked or uncooked vegetables (e.g. lettuce, corn, spinach); moderate amounts of high fiber foods (e.g. bran cereal, peanuts, popcorn); plenty of fruits (e.g. plums, grapes, apples); well-cooked pork, poultry or fish. Consult your physician before discontinuing any medications, or if you have dietary restrictions.

Patient Preparation

Patients with bleeding hemorrhoids or menstrual bleeding should not be considered for testing; however, they may be tested after such bleeding ceases

Collect

Random stool sample
For more detailed instructions, see the Collection Instructions under the Forms & Information section

Storage/Transport Temperature

Room temperature

Stability (from collection to initiation)

Room temperature: 15 days,
Refrigerated: 30 days

Unacceptable Conditions

Frozen,
Avoid contamination from urine or toilet water

Remarks

In a document published by the American Cancer Society, "...screening is recommended starting at age 50 for people who are not at increased risk of colorectal cancer. There are several different screening options available. People at higher risk, such as those with a strong family history of colorectal cancer, might benefit from starting screening at a younger age.
If you have a strong family history of colorectal polyps or cancer, talk with your doctor about your risk. You might benefit from genetic counseling to review your family medical tree to see how likely it is that you have a family cancer syndrome."

Intermountain offers the FIT test (described here), which is a stool test requiring a small sample from one bowel movement, or the Epi proColon, a blood test that looks for markers related to colorectal cancer.

What are people saying about the FIT Test?
Resulting

Performed

Sun-Sat

Reported

Next day

Methodology

Immunochemical
Additional Information

Lab Department

Microbiology

Testing Location

Intermountain
Central Lab
American Fork Hospital
Orem Community Hospital
Utah Valley Regional Medical Center

Synonyms

  • FIT
  • Fecal Immunochemical Test (FIT)
  • CRC
  • Colorectal Cancer Screening (CRC)
  • Fecal Occult Blood Test (FOBT)
  • Fecal Occult Blood Immunoassay
  • iFOBT
  • FOBTi
  • OC Auto-80
Coding

CPT Codes

82274

Updated

10/5/21
Interface Mapping

Interface Order Code (OBR)

FOBTI

Interface Result Code (OBX)

CFOBT, FOBT, FOBTIC

ARUP Consult®

Disease Topics